Jollibee opens first airport branch at Hong Kong International Airport

Positions the brand inside a major hub for global travelers, bringing its HK and Macau network to 28 stores.

Jollibee Foods Corp. has opened its first airport branch at Hong Kong International Airport Terminal 2, placing the Filipino fast-food giant inside one of Asia’s busiest travel gateways as it continues building presence in global travel hubs.

The new store strengthens the brand’s position in high-traffic international locations where large volumes of passengers move daily, widening exposure to new customers across global and diaspora communities.

The company has been operating in HK since 1996 and now runs 28 stores across Hong Kong and Macau, with the airport opening adding a new layer to its long-standing presence in the market.

Jollibee Group CEO Ernesto Tanmantiong said Hong Kong International Airport allows the brand direct access to international travelers passing through a major global transit point, supported by systems and teams built to maintain consistent operations overseas.

Located at the Food Hub on Level 7 before Departures, the branch operates 24 hours daily and features a travel-themed design shaped like a giant suitcase, with visual elements highlighting destinations tied to the brand’s international footprint.

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