Singapore turned street vendors into a thriving hawker centre culture. Could a similar approach give Manila’s smallest food businesses a clearer path to growth?
Merienda is a social ritual shared with family, classmates, friends, and co-workers.
Jollibee advises customers not to purchase its products outside official stores, citing food safety and security concerns.
The Filipino-run business in Seoul is gaining attention as locals line up for the classic snack and its ube-inspired flavors.
Fusion Alley serves global flavors at an affordable price.
